Bouche Restaurant - No 6 Bridge St, Sydney

The Cellar by Bouche is a basement wine bar in the heart of the financial district of Sydney’s CBD. Providing a comfortable hideaway from the hustle of Bridge Street, we focus on rotating locally sourced small batch wines, charcuterie & cheese. Sit at the bar and chat about all things grape, catch up before dinner, or relax in the lounge by candle light with some friends and unwind into the night.

For more information or to make a booking, please contact us:

02 8278 9400
bookings@boucheonbridge.com

Book a bar table



Wine Philosophy

With an extensive European wine focus in the restaurant, we wanted to offer something a little closer to home in The Cellar. While enjoying a 500 bin wine list, our glass wines are rotating single case orders, all sourced within a days’ drive from The Cellar. Ask our team about the latest grapes deliveries, or peruse our wine racks to see what is coming up next.

Wine Society

Our local family is paramount to us here at The Cellar. We catch up monthly to immerse into our favourite new bottles. Whether it’s a chat with the farmer, a cheese matching, or a special event; we guarantee it will be fun, informative and fuss free. Our membership includes invitations to wine events, wine updates, and special access for your own events & celebrations. We welcome anyone to join us for what is always an enchanting evening with The Cellar family.

Events

We know how to host and nourish people at The Cellar. If you have any upcoming celebrations, corporate events, team presentations, or just need a private space in the lounge for some drinks then get in touch and let us take control.